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HOME > Product > BtoB solution > Extract

Extract

These liquid products are processed by extracting the unique flavor of natural food ingredients (vegetables, livestock product, marine product) using normal pressure, vacuum, or pressurization, and then hygiene treatment such as enzyme degradation, centrifugation, and flash pasteurization.

Agricultural extract

양파엑기스 이미지

Onion Extract/Onion Concentrate
  • Feature : Onion essence added to onion concentrate for richer flavor
  • Main ingredients : Onion concentrate, dextrin, oleoresin onion, onion essence
  • Packaging : 20kg/box
  • Consume by : 18 months from manufacturing date
  • Usage : Flavoring, sauce, processed meat products, etc.

칠리엑기스 이미지

Chili Extract
  • Feature : Oleoresin chili extract
  • Main ingredients : 100% chili
  • Packaging : 15kg/plastic container
  • Consume by : 36 months from manufacturing date
  • Usage : Flavoring, sauces, processed meat products, etc

마늘추출물 이미지

Garlic Extract
  • Feature : Garlic paste with garlic oil added
  • Main ingredients : Garlic, dextrin, garlic oil
  • Packaging : 20kg/plastic container
  • Consume by : 12 months from manufacturing date
  • Usage : Flavoring, sauce, processed meat products, and noodles

홍삼추출물 이미지

Steamed Red Ginseng Extract
  • Feature : Concentrated; uses 4+ year-old red ginseng
  • Main ingredients : 100% red ginseng (lateral root)
  • Packaging : 20kg/can
  • Consume by : 24 months from manufacturing date
  • Usage : Health supplement, add-on to drinks, etc

표고추출농축액 이미지

Shiitake Mushroom Extract
  • Feature : Fine-quality mushroom extract using low heat
  • Main ingredients : Shiitake mushroom extract, refined salt, and dextrin
  • Packaging : 20kg/can
  • Consume by : 6 months from manufacturing date
  • Usage : Flavoring, sauces, and processed meat products